Sunday, August 30, 2009

BBQ Chicken Pizza

1 (12 inch) pizza dough crust
1/3 cup BBQ sauce
1 cup cooked chicken, shredded
4 slices thick cut bacon - cooked and chopped
1/4 cup chopped scallions
1/4 cup parmesan cheese
Seasoning to taste such as red pepper flakes, garlic powder, onion powder, salt and pepper.
1 1/2 to 2 cups shredded colby-jack cheese

Preheat oven (and pizza stone if that is what you cook homemade pizza on) to 425 degrees.

Spread 1/3 cup barbecue sauce around the pizza dough. Top with shredded chicken, bacon, scallions and parmesan. Sprinkle with seasonings. Top with shredded cheese.

Bake pizza until the crust is browned and the cheese is melted and bubbling, about 15 to 18 minutes. Slice and serve.


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